Dehulled Millet is a tasty grain with a slightly sweet & nutty flavour. This highly nutritious grain is gluten free and non acid-forming, which makes it easy to digest. Dehulled Millet is most commonly used in cooked cereals & baked goods.
We are open and sending out orders, however some of our team are on leave and our operations and support may be slower than usual. Thanks for your understanding. We'll be fully operational again by mid Jan '25.